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Wild autumn stew

A Nordic stew with reindeer, chanterelles and lingonberries

Rhubarb tart 1938

She once was engaged to a man, but it was not to last. She lived her life as a spinster, baking cakes for her sister's grandchildren, for another woman's husband

Salmon with asparagus

They cost a small fortune and will only be around from May until midsummer

My grandfather’s porridge

This is an homage to my grandfather. He was a humble man who worked hard and ate the largest portions of rice porridge I have ever seen