Comments on: Scandinavian open sandwich https://nordicdiner.net/scandinavian-open-sandwich/ Recipes and stories from an Oslo kitchen Fri, 01 Apr 2016 06:32:38 +0000 hourly 1 https://wordpress.org/?v=6.1.1 By: Margie Hilton https://nordicdiner.net/scandinavian-open-sandwich/#comment-91894 Sat, 31 Oct 2015 00:36:49 +0000 http://nordicdiner.net/?p=442#comment-91894 In reply to nordicdiner.

Thanks so much for your suggestions.

]]> By: nordicdiner https://nordicdiner.net/scandinavian-open-sandwich/#comment-91871 Fri, 30 Oct 2015 13:27:55 +0000 http://nordicdiner.net/?p=442#comment-91871 In reply to Marjorie Hilton.

Hi, these trays can differ widely and be made of various materials, but at Etsy you can find a whole range of trays: https://www.etsy.com/market/sandwich_tray
Best regards, Trude

]]> By: Marjorie Hilton https://nordicdiner.net/scandinavian-open-sandwich/#comment-91818 Thu, 29 Oct 2015 01:15:09 +0000 http://nordicdiner.net/?p=442#comment-91818 What are the boards/trays called upon which one eats sandwiches. They are used instead of plates. Do you know where I can get some? Thanks.

]]> By: nordicdiner https://nordicdiner.net/scandinavian-open-sandwich/#comment-262 Wed, 05 Jun 2013 19:31:55 +0000 http://nordicdiner.net/?p=442#comment-262 In reply to Asbjørn Hægeland.

Hey Asbjørn, thanks for your very tasty little review. I have heard about Dyrlægens natmad, but not Kogekones natmad. Now I know what to do the next time I am in Copenhagen.

]]> By: Asbjørn Hægeland https://nordicdiner.net/scandinavian-open-sandwich/#comment-237 Sun, 02 Jun 2013 20:52:31 +0000 http://nordicdiner.net/?p=442#comment-237 The open sandwich may very well be back from the past. About time, would I say! I just got back from Copenhagen where I enjoyed a couple of Ida Davidsens classics: Laks Sommer and Kogekones Nattmad. Sadly I’m living in the past when it comes to posting pictures so I can only ask for all of you to go and see – and EAT – for yourselves! They were stunning…

]]>