Comments on: The signature dessert at the bistro Le pantruche is soufflé au Grand Marnier et caramel au beurre sale (Grand marnier soufflé with salted caramel sauce) https://nordicdiner.net/tips-til-london-og-paris/grand_marnier_souffle_in_paris/ Recipes and stories from an Oslo kitchen Mon, 05 May 2014 21:01:23 +0000 hourly 1 https://wordpress.org/?v=6.1.4